Blue Tree Cafe was founded in 2007 by Chef Sharon Allen, a retired postal worker, who wanted to get back to her happy place. After graduating from the Culinary Program at Sheridan Technical College in South Florida, she was inspired to ​do pop ups for community events, music festivals and farmer markets. Not ready to slow down, Chef Sharon begin to look for a brick and mortar. She knew it was time to expand.
Our Story
After months of searching, she discovered a spot in the heart of Historic Sistrunk—a neighborhood that was once a vibrant cultural and business center for Fort Lauderdale’s Black community. Determined to help revive its legacy, she teamed up with her daughter, Nika King—actress/comedian from the Emmy winning HBO show Euphoria. King is also a vegan influencer and mental health advocate for underserved communities that lack options to healthy food. Together, they made a bold move: take the meat off the menu and serve up soul food with a plant-based twist.
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The journey hasn’t been easy, but Chef Sharon’s unwavering commitment to push through inflation and rising food costs has solidified her as a cornerstone of the community.
At Blue Tree Café, we’re more than just a restaurant—we’re a safe space to nourish both body and soul. Our motto says it all: “Whole food is soul food.
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Blue Tree Café isn’t just a place to eat — it’s a virtual kitchen built to help Black and Brown vegan chefs launch and grow their dreams. We’re proud to welcome our very first virtual restaurant, Oh, So You’re Vegan, created by the talented Sue Roberson. Her signature? Crispy, golden fried “chicken” made from tender oyster mushrooms — the kind of flavor that’ll have you double-checking it’s vegan. You can grab her mouthwatering plates Fridays and Saturdays, 12 PM – 6 PM.
At Blue Tree Café, our mission is simple: create a safe, welcoming space where people can eat well, feel good, and build together. Our motto says it all — whole food is soul food.
